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Lolra a ritually sweet dish
Women of my Kachhi Kolhi Hindu Community of Sindh Pakistan are making Lolra.
Lolra is sweet dish make with flour and Jaggery/Gurh only during wedding season, before 15 ,7 or sometime 9 days before when Groom or Bride starts meditation of his/her upcoming new life by sitting in a corner of a selected room and this ritual called Gneh because in that room they placed Statue of Lord Ganesh, during these days till wedding they not allowed to sit on bed, also cant take bath.