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    Manual harvesting is common across Asia It involves cutting the rice crop with simple hand tools like sickles and knives. Manual harvesting is very effective when a crop has lodged or fallen over, however it is labor intensive. Manual harvesting requires 40 to 80 hours per hectare and it takes additional labor to manually collect and haul the harvested crop.
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    Photo Details
    Date Taken: Jan 1, 2000
    Date Uploaded: Feb 22, 2018
    Location: Gargoti, Maharashtra, India
    Camera: Canon EOS 80D
    Focal Length: 80 mm
    Shutter Speed: 1/100 sec
    Aperture: f/8
    ISO: 100
    Copyright: © Chetan Kotak
    Categories: People, Places, Travel